WHY IS ANY FOOD RESTRICTED DURING PREGNANCY
1) Large numbers of the moms who have recently imagined are in extraordinary peril, they can't go to the specialist and don't get the right counsel. Pregnancy is pretty much as cheerful as any sort of surprising occasion can occur because of a little indiscretion or error. Specifically, there are a few food varieties that, whenever eaten during pregnancy, can straightforwardly hurt the hatchling or cause an unnatural birth cycle. So from the data underneath, know which food varieties ought to be totally avoided during pregnancy and which can be taken when and in what sum.
2)In the initial 3 months of pregnancy, you ought to shun eating any sort of LIVER. The composition contains high measures of vitamin An or retinol, which can cause inborn deformities in the child. After the section of 90 days of pregnancy, 75 grams of the liver can be eaten 1 to 2 times each month. All things considered, eating chicken liver, not cow is better. Since retinol is somewhat low in chicken liver.
3)papaya is a nutritious nourishment for any solid individual, it can hurt pregnant moms. Since papaya contains a protein called plastic, which can cause premature delivery through the urinary footing. In this manner, one ought to forgo eating crude papaya or crude papaya curry all through pregnancy. Ready papaya likewise contains plastic yet somewhat not exactly crude Pepe. Be that as it may. While, eating the two kinds of papaya during pregnancy as a precaution isn't elevated degrees of pesticides and resveratrol, which can make 'poisonousness' in the mother's body, which is destructive to the unborn child. Subsequently, grapes ought not to be consumed for essentially the initial three months of pregnancy, regardless of whether it is nutritious. In the wake of eating grapes, absorb salt water or vinegar for somewhere around 09-16 minutes and wash it with clean water.
4) contain Grapes with elevated degrees of pesticides and resveratrol, which can make 'poisonousness' in the mother's body, which is destructive to the unborn child. Subsequently, grapes ought not to be consumed for essentially the initial three months of pregnancy, regardless of whether it is nutritious. In the wake of eating grapes, absorb salt water or vinegar for somewhere around 09-16 minutes and wash it with clean water.
5) pineapple is a nutritious natural product for everybody, but it can cause an unnatural birth cycle in pregnant moms. Pineapples contain elevated degrees of prolamin, which can prompt untimely fetus removals. Subsequently, pineapple ought to have stayed away from all through pregnancy. Many individuals consistently eat aloe vera juice to rehearse magnificence or clean the stomach. Nonetheless, aloe vera during pregnancy can cause pelvic discharge bringing about unsuccessful labor. So aloe vera ought not to be eaten as of now even by mistake. It ought to be recalled that each pregnant mother is an alternate individual, so every one of the previously mentioned food varieties may not be similarly hurtful for everybody. In any case, facing any challenge during pregnancy is shrewd not. Specifically, food varieties that represent a gamble or cause premature delivery ought to be totally prohibited. Not just the above food varieties, it is likewise dangerous to eat any external food during pregnancy, so outside food ought to
likewise not be taken as of now. In this case, too, only such medicines are given that are safe in pregnancy. For example, drugs such as angiotensin-converting enzymes cannot be given at this time. It can inhibit the growth of the baby's kidneys. , calcium channel blocker drugs were given at this time. Increased pregnancy can lead to toxemia
MONITORING AS IMPORTANT AS SUGAR AND REGULAR PRESSURE
1)One of the first things to keep in mind when planning to have a baby is blood sugar control. That is, if the blood sugar level is higher than normal, you should be careful before pregnancy planning. The same applies to blood pressure. Although blood pressure and sugar are all monitored in routine tests of a pregnant woman, caution should be taken beforehand if there is a family history of diabetes.
2)It is important to control blood sugar before pregnancy, not after. Drugs that are known as 'safe' drugs should be taken during pregnancy.
3)HBAUNC does below level 6. Because tests have shown that if a pregnant mother has high sugar levels, her child may have congenital malformations after birth.
4)The periconceptional period, i.e. when the mother's body begins to prepare before conception, is also the time of sugar-pressure control. Within the first three months of the mother's womb, the baby's heart, lungs, eyes, and brain all begin to develop. The sooner a pregnant mother gets her sugar under control, the less likely her baby will have birth defects.
5)If the mother has diabetes, the baby may have macrosomia, that is, it may be large in size. A lot of water accumulation around the baby, problems with head position, heart leak, and acute respiratory distress syndrome can occur at the time of birth. Uncontrolled diabetes can often lead to the death of the baby during pregnancy. So it is important to get tested on time.
6)Many are diagnosed with diabetes for the first time during pregnancy. Gestational diabetes has no symptoms before. For those with a family history of diabetes or obesity, it is very important to monitor blood sugar levels, especially during pregnancy.
7)Where the patient eats 75 grams of glucose on an empty stomach and after two hours PPBS (postprandial blood sugar) test. If the level is above 150, the condition is called impaired glucose tolerance. That points to gestational diabetes.'' Hence the possibility of gestational diabetes also increases during the pregnancy period. In that case, diabetic patients are advised to follow the diet and walk for a while after eating. If that does not reduce, then medicine is given.
8)Even if diabetes occurs during pregnancy, after the birth of the child, in most cases, diabetes comes under control again. However, diabetes can return at the age of 40-45 years if lifestyle changes are not made.
9)At childbearing age, most women do not have high blood pressure. If the blood pressure is high in the routine test, it is checked whether the patient has kidney problems, whether the urea-creatinine level is normal, and whether there is a family history of high pressure.
10)The eating habits and lifestyle of Bengalis are such that high blood sugar or pressure during pregnancy is likely to occur in many. So be careful, get tested while there is time.
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